Avocado Vinaigrette: Easy Salad Dressing Recipe

Delicious Avocado Vinaigrette: Easy Salad Dressing Recipe

Avocado Vinaigrette: Easy Salad Dressing Recipe

Are you looking for a tasty and healthy dressing to elevate your salads? Look no further than this delicious avocado vinaigrette recipe. Made with fresh avocados and a few simple ingredients, this dressing is not only easy to make but also bursting with flavor. Whether you’re a seasoned chef or a novice in the kitchen, this recipe is sure to impress.

Avocado Dressing Recipe: Ingredients

To make this mouthwatering avocado vinaigrette, you’ll need the following ingredients:

  • 2 ripe avocados
  • 1 garlic clove, minced
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon honey
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

How to Make It

  1. Step 1: Cut the avocados in half and remove the pit. Scoop out the flesh and place it in a blender or food processor.
  2. Step 2: Add the minced garlic, lemon juice, olive oil, honey, salt, and black pepper to the blender.
  3. Step 3: Blend the ingredients until smooth and creamy. If the dressing is too thick, you can add a splash of water to thin it out.
  4. Step 4: Taste the dressing and adjust the seasonings if needed. You can add more lemon juice, salt, or honey according to your preference.
  5. Step 5: Transfer the avocado vinaigrette to a jar or airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.
  6. Step 6: Drizzle the dressing over your favorite salad and enjoy!

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