BBQ in Oven Recipe: Easy, Tasty, and Perfect Every Time
Are you craving juicy and flavorful BBQ, but don’t have access to a grill? Don’t worry, you can still enjoy mouthwatering BBQ in the comfort of your own kitchen with this easy and foolproof oven recipe. Whether you’re a seasoned cook or a beginner, this recipe is guaranteed to impress your taste buds. Follow these simple steps to create a delicious BBQ feast!
Ingredients:
- 1.5 kg (3 lbs) of your favorite meat (chicken, beef, pork ribs, etc.)
- 1 tablespoon of olive oil
- 1 tablespoon of paprika
- 1 tablespoon of garlic powder
- 1 tablespoon of onion powder
- 1 tablespoon of brown sugar
- 1 teaspoon of salt
- 1 teaspoon of black pepper
- 1 cup of your favorite BBQ sauce
Instructions:
- Preheat your oven to 180°C (350°F).
- In a small bowl, mix together the olive oil, paprika, garlic powder, onion powder, brown sugar, salt, and black pepper to create a flavorful rub.
- Place the meat on a baking tray lined with aluminum foil.
- Apply the rub generously on all sides of the meat, massaging it into the surface.
- Cover the tray with another layer of aluminum foil to create a sealed packet.
- Bake the meat in the oven for 2-3 hours, or until it reaches the desired level of tenderness.
- Remove the top layer of foil and brush the BBQ sauce over the meat.
- Return the meat to the oven and bake for an additional 10-15 minutes, or until the sauce has caramelized.
- Remove from the oven and let the meat rest for a few minutes before serving.
- Serve hot with extra BBQ sauce on the side.
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