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Classic Salad Recipe: A Timeless Favorite for Healthy Meals
Salads are a fantastic way to incorporate fresh and nutritious ingredients into your meals. Whether you’re looking for a light lunch or a side dish, this classic salad recipe is a timeless favorite that never fails to impress. Made with a combination of crisp greens, vibrant vegetables, and a zesty dressing, it’s a delightful medley of flavors and textures.
Ingredients:
- 2 cups mixed salad greens
- 1 cup cherry tomatoes, halved
- 1 cucumber, thinly sliced
- 1/2 red onion, thinly sliced
- 1/4 cup sliced black olives
- 1/4 cup crumbled feta cheese
- 2 tablespoons extra virgin olive oil
- 1 tablespoon lemon juice
- 1 teaspoon Dijon mustard
- 1 clove garlic, minced
- Salt and pepper to taste
Instructions:
- In a large bowl, combine the salad greens, cherry tomatoes, cucumber, red onion, black olives, and feta cheese.
- In a small bowl, whisk together the olive oil, lemon juice, Dijon mustard, garlic, salt, and pepper.
- Pour the dressing over the salad mixture and toss gently to coat.
- Serve immediately and enjoy!
The Ultimate Guide to the Healthiest Salad Choices
The Ultimate Guide to the Most Popular Salad Recipes
Discover the 5 Essential Salad Types: A Comprehensive Guide
Enhancing Salad Flavors: Discover the Key Ingredients for Deliciousness
These topics are valuable resources to expand your knowledge about salads. Whether you want to explore healthier options, try popular recipes, learn about different salad types, or enhance the flavors of your salads, these guides have got you covered. Embrace the world of salads and elevate your culinary experience!
