Easy Spaghetti Sauce Recipe with Tomato Sauce

and Easy Spaghetti Sauce Recipe with Tomato Sauce

If you’re looking for a delicious and easy spaghetti sauce recipe, look no further! This homemade spaghetti sauce made with tomato sauce is sure to impress your family and friends. With just a few simple ingredients, you can whip up a flavorful sauce that will elevate your pasta dish to the next level.

Ingredients:

• 1 can (400g) tomato sauce
• 1 onion, finely chopped
• 3 cloves of garlic, minced
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 1/2 teaspoon sugar
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 2 tablespoons olive oil

Instructions:

1. In a large saucepan, heat the olive oil over medium heat. Add the chopped onion and minced garlic, and sauté until they become translucent and fragrant.
2. Add the tomato sauce, dried basil, dried oregano, sugar, salt, and black pepper to the saucepan. Stir well to combine all the ingredients.
3. Reduce the heat to low and let the sauce simmer for at least 20 minutes, stirring occasionally to prevent sticking.
4. Taste the sauce and adjust the seasoning according to your preference. If you like it sweeter, add a little more sugar. If you prefer it spicier, sprinkle in some red pepper flakes.
5. Once the sauce has simmered to your liking, remove it from the heat and let it cool slightly before serving.

Tips: Enhance Your Spaghetti Sauce with These Amazing Additions!

If you want to take your spaghetti sauce to the next level, try these expert tips and additions:

Enhance the Flavor of Tomato Spaghetti Sauce: Expert Tips

• Add a splash of red wine: Red wine can add depth and richness to your sauce. Simply pour in a small amount while the sauce is simmering.
• Include a bay leaf: Adding a bay leaf to the sauce while it cooks can infuse it with a subtle yet pleasing flavor.
• Sauté some mushrooms: Sliced mushrooms can add an earthy and meaty texture to your sauce. Sauté them with the onions and garlic before adding the tomato sauce.

Boost Your Tomato Sauce Flavor: Expert Tips & Add-ins

• Grated Parmesan cheese: Sprinkling some grated Parmesan cheese over your sauce before serving can add a cheesy and savory note.
• Fresh basil: Chopping up some fresh basil leaves and stirring them into the sauce just before serving can add a burst of freshness.
• Ground meat: Brown some ground beef or Italian sausage and mix it into the sauce for a heartier and meatier version.

With these delicious tips and additions, your spaghetti sauce will become a standout dish that will have everyone coming back for seconds. Enjoy!