Fish Ball Sauce Recipe: A Tasty and Easy-to-Make Option

Delicious Fish Ball Sauce Recipe: A Tasty and Easy-to-Make Option

Fish Ball Sauce Recipe: A Tasty and Easy-to-Make Option

Are you craving a delicious sauce to pair with your fish balls? Look no further! This recipe for fish ball sauce is not only tasty but also incredibly easy to make. Whether you’re hosting a party or simply want to enjoy a tasty snack, this sauce is the perfect accompaniment to your fish balls. Let’s dive right into the recipe!


  • 1 cup of vinegar
  • 1 cup of water
  • 1/2 cup of brown sugar
  • 3 tablespoons of soy sauce
  • 2 tablespoons of cornstarch
  • 1 tablespoon of minced garlic
  • 1 tablespoon of chili sauce
  • 1 teaspoon of salt


  1. In a saucepan, combine the vinegar, water, brown sugar, soy sauce, minced garlic, chili sauce, and salt.
  2. Bring the mixture to a boil over medium heat, stirring occasionally.
  3. In a separate bowl, dissolve the cornstarch in a small amount of water.
  4. Add the cornstarch mixture to the saucepan and continue stirring until the sauce thickens.
  5. Remove the sauce from heat and let it cool.
  6. Once cooled, transfer the sauce to a serving dish and enjoy with your fish balls!


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