French Bistro Salad Recipe: Simple and Flavorful!

French Bistro Salad Recipe: Simple and Flavorful!

Looking for a light and refreshing salad that’s bursting with flavor? Try this delicious French bistro salad recipe. With its combination of fresh ingredients and simple preparation, it’s the perfect dish for a gourmet meal or a quick and healthy lunch.


  • 4 cups mixed salad greens
  • 1 cup cherry tomatoes, halved
  • 1/2 cup sliced cucumber
  • 1/4 cup sliced red onion
  • 1/4 cup crumbled feta cheese
  • 1/4 cup chopped fresh herbs (such as parsley, basil, or dill)
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons red wine vinegar
  • Salt and pepper to taste


  1. In a large salad bowl, combine the mixed salad greens, cherry tomatoes, sliced cucumber, and red onion.
  2. In a small bowl, whisk together the extra virgin olive oil, red wine vinegar, salt, and pepper to make the dressing.
  3. Pour the dressing over the salad ingredients and toss gently to coat.
  4. Sprinkle the crumbled feta cheese and chopped fresh herbs over the top of the salad.
  5. Serve immediately and enjoy!

Boost Your Salad’s Flavor: Simple Tips for Extra Deliciousness

If you want to take your French bistro salad to the next level, here are some simple tips to enhance its flavor:

  • Add some protein: Grilled chicken, shrimp, or roasted chickpeas can add a satisfying protein boost to your salad.
  • Experiment with dressings: Try different dressings like a tangy mustard vinaigrette or a creamy yogurt dressing to add a unique twist to your salad.
  • Play with textures: Add some crunch by including toasted nuts, croutons, or seeds in your salad.
  • Include seasonal fruits: Incorporate fresh fruits like strawberries, peaches, or apples to add a touch of sweetness to your salad.

Bistro Salad: A Gourmet Blend of Fresh Ingredients

This French bistro salad is a true celebration of fresh ingredients. The combination of mixed salad greens, cherry tomatoes, cucumber, red onion, and feta cheese creates a delightful medley of flavors and textures. Topped with a zesty dressing and fresh herbs, this salad is a gourmet delight that will impress your guests or satisfy your own cravings.

French Salad Recipe: Discover the Ingredients & Preparation

Curious about the ingredients and preparation of this French bistro salad recipe? Look no further! We’ve provided a detailed list of ingredients and step-by-step instructions to guide you through the process. Get ready to embark on a culinary journey as you explore the flavors of France with this delicious salad.

Bistro Salad: Exploring the Leafy Ingredients

Let’s dive deeper into the leafy ingredients that make this bistro salad so special. The mixed salad greens provide a refreshing base, while the cherry tomatoes add bursts of juicy sweetness. The cucumber adds a crisp and cool element, while the red onion brings a hint of sharpness. Combined with the creamy and salty feta cheese, these ingredients create a harmonious blend of flavors that will leave your taste buds wanting more.

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