Kerabu Salad Recipe: A Refreshing Malaysian Dish!

Delicious Kerabu Salad Recipe: A Refreshing Malaysian Dish!

Kerabu Salad Recipe: A Refreshing Malaysian Dish!

Are you looking to add a burst of refreshing flavors to your meal? Look no further than this delicious Kerabu Salad recipe. Originating from Malaysia, Kerabu Salad is a popular vegetarian dish that combines a variety of fresh vegetables and herbs, creating a delightful explosion of taste in every bite.

Discover the Exquisite Flavors of Kerabu: A Malaysian Delicacy

Kerabu Salad is a traditional Malaysian delicacy that showcases the vibrant and diverse flavors of Southeast Asia. It is a perfect balance of sour, spicy, and savory, making it an ideal choice for those who enjoy bold and refreshing dishes.

Kerabu Salad Recipe: Refreshing Malaysian Vegetarian Dish

This Kerabu Salad recipe is not only delicious but also vegetarian, making it suitable for a wide range of dietary preferences. It is packed with nutritious vegetables and herbs, ensuring a healthy and satisfying meal.

Refreshing Malaysian Kerabu Salad Recipe: Easy and Delicious

Creating this refreshing Kerabu Salad is incredibly easy and requires minimal cooking. Simply follow the steps below to enjoy a mouthwatering Malaysian delight:

Ingredients:

  • 1 cup of shredded cabbage
  • 1 cup of bean sprouts
  • 1 cucumber, thinly sliced
  • 1 carrot, shredded
  • 1 red chili, sliced
  • 1 spring onion, chopped
  • 1/2 cup of fresh cilantro, chopped
  • 1/4 cup of fresh mint leaves, chopped
  • 1/4 cup of roasted peanuts, crushed

Instructions:

  1. In a large bowl, combine the shredded cabbage, bean sprouts, cucumber, carrot, red chili, spring onion, cilantro, and mint leaves.
  2. Toss the ingredients together until well mixed.
  3. Sprinkle the crushed peanuts over the salad.
  4. For the dressing, whisk together the following ingredients in a separate bowl:
  • 2 tablespoons of lime juice
  • 2 tablespoons of soy sauce
  • 1 tablespoon of sesame oil
  • 1 tablespoon of honey
  • 1 clove of garlic, minced
  • 1 teaspoon of grated ginger
  • Pour the dressing over the salad and toss to coat evenly.
  • Allow the salad to marinate for 10-15 minutes to enhance the flavors.
  • Serve the Kerabu Salad chilled and enjoy!
  • Malaysian Vegetable Salad Recipes: A Taste of Southeast Asia

    Looking to explore more Malaysian vegetable salad recipes? Check out our collection of mouthwatering dishes that will transport you to the vibrant streets of Southeast Asia. From tangy mango salads to spicy papaya salads, these recipes are sure to tantalize your taste buds.

    So why wait? Start your culinary adventure today with this delectable Kerabu Salad recipe and unlock the incredible flavors of Malaysian cuisine.

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