Lebanese Potato Salad Recipe: A Refreshing Twist!

Lebanese Potato Salad Recipe: A Refreshing Twist!

Looking for a new and exciting twist on the classic potato salad? Look no further! This delicious Lebanese potato salad is packed with flavors that will leave your taste buds wanting more. With a refreshing combination of herbs, spices, and tangy lemon dressing, this salad is perfect for any occasion.


  • 4 large potatoes, boiled and cubed
  • 1 cup cherry tomatoes, halved
  • 1/2 cup red onion, thinly sliced
  • 1/2 cup cucumber, diced
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup fresh mint, chopped
  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • 2 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper


  1. In a large bowl, combine the boiled potatoes, cherry tomatoes, red onion, cucumber, parsley, and mint.
  2. In a separate small bowl, whisk together the olive oil, lemon juice, garlic, cumin, salt, and black pepper.
  3. Pour the dressing over the potato mixture and toss gently to coat.
  4. Refrigerate for at least 30 minutes to allow the flavors to meld together.
  5. Serve chilled and enjoy!

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