Low Carb Salad Dressing Recipe: Healthy and Flavorful!

Low Carb Salad Dressing Recipe: Healthy and Flavorful!

If you’re on a low carb diet and looking for a delicious salad dressing recipe that is both healthy and flavorful, you’re in luck! This homemade dressing is packed with nutrients and flavor, making it the perfect addition to any salad.

Ingredients:

  • 1/2 cup olive oil
  • 1/4 cup apple cider vinegar
  • 1 tablespoon Dijon mustard
  • 1 clove garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions:

  1. In a small bowl, whisk together the olive oil, apple cider vinegar, Dijon mustard, minced garlic, Italian seasoning, salt, and pepper.
  2. Once well combined, taste and adjust seasonings if needed.
  3. Transfer the dressing to a jar or container with a tight-fitting lid.
  4. Refrigerate for at least 30 minutes to allow the flavors to meld together.
  5. When ready to use, give the dressing a good shake to recombine any separated ingredients.
  6. Drizzle the dressing over your favorite low carb salad and enjoy!

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If you want to make informed choices when it comes to salad dressings, be sure to check out our ultimate guide to the healthiest options. It provides valuable information on ingredients to look for and avoid.

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