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Mango Avocado Shrimp Salad Recipe | Easy & Healthy
Indulge in the refreshing flavors of this delicious mango avocado shrimp salad. Packed with tropical goodness, this easy and healthy recipe is perfect for a light lunch or dinner. The combination of sweet mangoes, creamy avocados, and succulent shrimp will leave your taste buds wanting more.
Ingredients:
- 1 pound shrimp, peeled and deveined
- 1 ripe mango, diced
- 1 ripe avocado, diced
- 1/4 cup red onion, thinly sliced
- 1/4 cup fresh cilantro, chopped
- 2 tablespoons lime juice
- 2 tablespoons olive oil
- 1/2 teaspoon chili powder
- Salt and pepper to taste
Instructions:
- In a large bowl, combine the shrimp, mango, avocado, red onion, and cilantro.
- In a small bowl, whisk together the lime juice, olive oil, chili powder, salt, and pepper.
- Pour the dressing over the shrimp mixture and gently toss to coat.
- Let the salad marinate in the refrigerator for at least 30 minutes to allow the flavors to meld together.
- Serve chilled and enjoy!
Doubts:
Mango Avocado Shrimp Bowl: A Tropical Delight
This mango avocado shrimp bowl is a tropical delight that combines the sweetness of mangoes, creaminess of avocados, and succulence of shrimp. It’s a refreshing and satisfying meal that will transport you to a tropical paradise.
Asian Shrimp Mango Salad: A Refreshing Fusion of Flavors
Experience a burst of flavors with this delicious Asian shrimp mango salad. The combination of shrimp, mango, and Asian-inspired dressing creates a refreshing fusion that will tantalize your taste buds. It’s a perfect balance of sweet, savory, and tangy.
Shrimp Mango Salad Dressing: A Refreshing Twist
Elevate your shrimp mango salad with this delicious dressing that offers a refreshing twist. The combination of lime juice, olive oil, and chili powder adds a tangy and flavorful kick to the salad. It’s the perfect finishing touch to enhance the tropical flavors.
Shrimp Mango Avocado Tacos: A Perfect Fusion
Take your taste buds on a culinary journey with these delicious shrimp mango avocado tacos. The fusion of succulent shrimp, sweet mangoes, creamy avocados, and warm tortillas creates a perfect balance of flavors and textures. It’s a delightful twist on traditional tacos.