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Marinated Tomato Salad Recipe | Perfect Summer Dish
Looking for a refreshing and flavorful salad to enjoy during the summer? Look no further than this delicious marinated tomato salad recipe. Bursting with fresh flavors and easy to prepare, this salad is the perfect addition to any summer meal or barbecue.
- 4 cups cherry tomatoes, halved
- 1/4 cup extra-virgin olive oil
- 2 tablespoons balsamic vinegar
- 1 clove garlic, minced
- 1/4 cup fresh basil leaves, chopped
- Salt and pepper to taste
- In a large bowl, combine the cherry tomatoes, olive oil, balsamic vinegar, minced garlic, and chopped basil leaves.
- Season with salt and pepper to taste.
- Toss well to ensure all the tomatoes are coated with the marinade.
- Cover the bowl with plastic wrap and let the salad marinate in the refrigerator for at least 1 hour.
- Before serving, give the salad a final toss to redistribute the flavors.
- Enjoy this refreshing marinated tomato salad as a side dish or as a light summer lunch.
- Marinated Tomato Salad Recipe: Perfect Summer Dish by The Pioneer Woman – A delightful twist on the classic recipe, using The Pioneer Woman’s special blend of herbs and spices.
- Flavorful Marinated Tomato Salad Recipe: A Perfect Summer Dish with Balsamic – Elevate the flavors of the salad by adding a touch of balsamic vinegar to the marinade.
- Marinated Tomato Cucumber Salad: Refreshing Summer Recipe – Add some crunch to the salad by incorporating thinly sliced cucumbers.
- Marinated Cherry Tomato Salad: Bursting with Fresh Flavors – Substitute cherry tomatoes with marinated cherry tomatoes for an extra burst of flavor.