Our Story
A Place to Call our own, HARVEST deli.
I can’t even begin to comprehend how many articles, blog and vlogs, posts or shares have been written and recorded
To forget how to dig the earth and to tend the soil is to forget ourselves
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Our Story
The GOOD in Goodie Balls
What’s round, tastes great, is actually healthy and is made with Barefoot Farm love? GOODIE BALLS! These high energy
Our Story
Take 3 for the sea !!!
“Be the change you wish to see in the world”. I’ve said it to myself countless times to varying levels
Our Story
It’s time to say goodbye to a Barefoot Farm favourite.
After restocking our incredible retail partners post Christmas we are left with only 3 jars left for sale on the
Our Story
Ukrainian Christmas a food and cultural discovery
My grandfather, my Opa, Wasil Bojko was born in the Ukraine in 1912…his life is shrouded in tragedy and mystery
Our Story
Robust is the “New Black”, not everything will go to plan.
Being Robust is the new Black. We’ve all heard it before; “when life gives you lemons make lemonade”…but it’s not
Our Story
2023 has landed and the Barefoot family are ready!
With 2022 fading into the distance of the proverbial Barefoot Farm rear vision mirror, the road ahead can only look
Barefoot Thoughts
Finding the Silver Lining
Amidst the recent searing drought, devastating bushfires, damaging floods and now the COVID-19 pandemic, a small pecan processor and gourmet value adding operation has found the silver lining within the environmental and economic chaos.
Our Story
Dedication to organic farming
Ash and Matt planted their first Market Garden together while living in a worn-out bus near Nimbin in the Byron
Our Story
Paddock to plate passion
Barefoot Farm is the story of two Chefs with a paddock to plate passion. Ash & Matt became farmers near
Pecans for health
Antioxidants
Of all the tree nuts, pecans have some of the highest content of antioxidants, including Vitamin E, which is good for a healthy immune system.
Heart Health
Studies suggest that eating about 30g of nuts (15 pecans) per day may reduce the risk of developing heart disease by 30-50%.
Protein
Pecans contain around 10g protein per 100g so they’re great for vegetarian and meat free lifestyles.