Poha Snack Recipe: Easy and Flavorful Dish

If you are looking for a quick and tasty snack, then this Poha Snack Recipe is perfect for you! Poha, also known as flattened rice, is a popular ingredient in Indian cuisine. With its light and fluffy texture, poha makes for a delightful snack that is both easy to make and full of flavor.


  • 2 cups poha (flattened rice)
  • 1 onion, finely chopped
  • 1 tomato, finely chopped
  • 1 green chili, finely chopped
  • 1/4 cup peanuts
  • 1/4 teaspoon turmeric powder
  • 1/2 teaspoon mustard seeds
  • 8-10 curry leaves
  • 2 tablespoons oil
  • Salt to taste
  • Fresh coriander leaves, for garnish


  1. Wash the poha under running water for a minute, then drain and set aside.
  2. Heat oil in a pan over medium heat. Add the mustard seeds and let them splutter.
  3. Add the peanuts and sauté until they turn golden brown.
  4. Add the curry leaves, chopped onion, green chili, and turmeric powder. Sauté until the onions turn translucent.
  5. Add the chopped tomatoes and cook until they become soft.
  6. Now, add the washed poha to the pan and mix well.
  7. Season with salt and cook for another 2-3 minutes, stirring occasionally.
  8. Garnish with fresh coriander leaves.
  9. Serve hot and enjoy this delicious poha snack!

Poha Snacks: Discover the Goodness!

If you are looking for more delicious poha snack recipes, you’re in luck! Poha can be transformed into a variety of mouthwatering snacks that are perfect for any time of the day. From crispy poha chivda to savory poha cutlets, there is something for everyone to enjoy.

Poha Recipes: Exploring Beyond the Basics

Poha is a versatile ingredient that can be used in a variety of dishes. From breakfast bowls to savory snacks, there are countless delicious poha recipes to explore. Whether you are a poha lover or a newbie, it’s time to get creative in the kitchen and try something new with this humble ingredient.

What is the English name of poha? Find out here!

Poha is the English name for flattened rice. It is a popular ingredient in Indian cuisine and is widely used to make various dishes, including snacks, breakfast bowls, and desserts. Poha is known for its light and fluffy texture, making it a versatile ingredient in the kitchen.

What is Chivda Made of? Discover the Ingredients

Chivda is a popular Indian snack made with a combination of ingredients, including poha, peanuts, curry leaves, spices, and more. It is a crunchy and flavorful snack that is perfect for munching on during tea time or as a party appetizer. Explore the deliciousness of chivda and try making it at home!

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